Note: A $50.00 food setup fee will be charged for groups under 25 people.

wexford buffet  
Traditional Home-Style   12.95 per person
Seasonal Vegetable Tray • Assorted Cheese and Crackers• Melon Basket Display • Chicken Wings or Chicken Bites • Egg Rolls or Calamari • Meatballs or Puff Pastries


shannon buffet 
Casual Contemporary    16.95 per person
Bruschetta Display • Fresh Fruit Display • Assorted Cheese Blocks & Grapes • Deli Style Spirals• Chicken Wings or Bites • Assorted Quiche or Pastries • Egg Rolls or Pop Corn Shrimp • Cordon Bleu Bites or Meatballs


waterford buffet 
Elegant Impressions    18.95 per person
Dipping Oils and Breads • Fresh Fruit Display • Vegetable Tray • Antipasta or Bruschetta Display • Medium Shrimp or Anti Pasta Display • Maryland Crab Cakes or Skewered Shrimp • Puffs En Croute • Assorted Quiches or Cordon Bleu Bites • Eggrolls or Meatballs • Calamari or Egg Rolls



Display stations
Must be added to Hors D'oeuvres Buffet or Lunch/Dinner Buffet.

Pasta Station    4.25 per person
Penne and Cavatappi Pasta, sauteed Zucchini Squash, Peppers, Onions and Mushrooms with Homemade Marinara and Alfredo Sauce

Potato Station    4.00 per person
Idaho Baked and Sweet Potatoes with Roasted Garlic, Cheddar Cheese, Chives, Bacon Crumbles, Brown Gravy, Butter, Sour Cream, Brown Sugar, Nuts and Cinnamon

Carving Station    5.50 per person
Ham, Turkey and Beef Carving Station with assorted Crusted Rolls, Tomatoes, Onions and Condiments



Our Hors D'oeuvres Buffets are created to simplify planning for a pre-dinner social hour or cocktail type of event. The buffet will accommodate all guests through the buffet one time and will be left out 1 hour after beginning serve time.